Fried Brussel Sprout Leaves with Sea Salt

Appetizers, Grub. | April 23, 2013 | By

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For the hubby’s birthday, I kidnapped him from work and took him to Chicago for the weekend. We haven’t been to Chicago since I was seven months pregnant with Pixie. You see, one of my best girlfriends lives in the windy city and she’s single. And knows how to have a blast. Essentially, this was a bucket list kind of trip. And since I had almost just kicked said bucket, I knew we had to go!

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