Garlic Vinaigrette

Dinner | February 27, 2011 | By

You know we love salads in this house and this dressing is so stinkin’ easy and so stinkin’ stinky that it is delicious. When we make a traditional mixed green salad with tomatoes, artichoke hearts, avocado, pine nuts and gorgonzola – this dressing is perfect.

Hubby’s note: Before I married Jessica, I thought that a “traditional” salad was lettuce and salad dressing. I was wrong. And surprise, surprise, there’s GARLIC in it.

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