Italian Quesadillas
I’m not gonna lie. It takes some planning to keep new recipes coming every few days. And my past two weeks have been crazy so my posts have dwindled for just a moment. But I’m proud to say that I’ve been stockpiling. I’ve got some ammunition that I’m ready to release people! That being said, I had a very ambitious night where I decided to make six (SIX!!!) new recipes for a casual dinner party. And of course because I hadn’t spent a few days in my kitchen and I’m pretty sure my Kitchenaid hummed to life on its own, I needed to cook. I was also craving mushrooms and because Ryan won’t eat mushrooms, I thought I could add them to an appetizer and get my fix. That’s one of my favorite things about entertaining friends, we outnumber my picky husband so I can make some really yummy dishes!
Oh! And these are vegetarian 😉
Hubby’s Note: Yes. I’m picky. But I’m really cute. So…I’ve got that going for me…which is nice.